Click to enlargeJambalaya,
Crawfish Pie,
File' Gumbo

Tried and true Cajun and Creole recipes from the heart of South Louisiana, handed down through the generations. Featuring seven different recipes for Gumbo and many other all-time favorites like Shrimp Creole, Zydeco Chicken, and a tasty recipe for Mardi Gras King Cake. Bring the Jazzy taste of New Orleans to your kitchen with an easy to follow and often-witty collection of town and country Cajun Cuisine in Jambalaya, Crawfish Pie, Filé Gumbo.

Author: Todd-Michael St. Pierre; Publisher: Beau Bayou Publishing; 131 pages


Jambalaya, Crawfish Pie, File' Gumbo FS00047Regular price: $11.95Sale price: $10.99